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Customers come in, but do you know how? Why? How to get more like them? Do you want more like them? And what’s great design got to do with it?

Growing your business is either seat-of-your pants, or it's designed. There’s no in-between.

The Maximum Customer Experience blog aims to help you become the Visionary and leader that a thriving firm needs at the top.

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Tip of the Week: Put a Cork in the Fine Print

AKA How to Pass the “Are You Kidding Me?” Test

I love champagne.

I mean, ooh, I love champagne. The sexy crashing sound as it hits the glass; the musty, bready aroma of the good stuff; the omniscient, Zelda-Fitzgerald-feeling from a single, perfect glass.* Heck, I even love how you can take nearly-mediocre stuff and pour it with Guinness and get Irish heaven (otherwise known as a Black Velvet).

So when my local mega-liquor-store sends me their weekly e-newsletter with a $5 off coupon for champagne, I hit print and get ready to go, now. Boy, do they know me, I’m whistling.

On the way out the door, the fine print catches my eye: any purchase over $100.

No champers for this author.

Folks, this is 5%. Not even tricky math; I’m not drinking yet. That is an incentive to nobody.

By the time I drive there and back, the five bucks is gone one way or another. At $5 off my usual $35 bottle, this still seemed like a good reason to throw some CO2 into the air. At $5 off $100? I’ll sit back down, because I’m going to need the other $65 for filling up the tank. I got half a good Experience out of this, which is worse than none at all.

Did this pass the “Are you kidding me?” test with anyone at corporate besides the person who wrote it? Why bother?

Tip: When you offer an incentive, you are looking to overcome a resistance your customer has to purchasing from you. Do a little research, use a little common sense. Know how high the barrier is, so your incentive can overcome it. Put a cork in the fine print.



Grow and be well,

Kelly Erickson


* “Champagne’s a heavy mist before my eyes,” says Jimmy Stewart’s character, Macaulay Connor, in The Philadelphia Story. Mmm.


Did you get a chance to read Thursday’s article? I’m surprised to be saying this: no one has found the post where I make a reference to my age yet. There’s a prize involved for you, and five days left to find it! Why not click here to read the rules, and take a Whack at it?

Why is Go Daddy so Gosh Darn Ugly?

I Love 'Em But Their Website Makes My Skin Crawl!

After Today, You Can Have a Better Site Than a $250 Million Company

Disclaimer: Go Daddy is VisionPoints’ web hosting company. I think they’re superb. Their customer service is top-notch. That is a big part of Experience Design, especially in the beginning of a relationship with a company whose doors I will never set foot inside. If you’re just a little tech-y, but don’t have a resident tech guru, you’d never want to go anywhere else.

This is about their user interface (the website you and I see and try to use), a huge part of their Experience Design after the relationship is established, and about making sure you will never, ever put up a website like it for your business.

Breaking All the Rules

The site is a classic example of what not to do. It’s crowded, it’s crazy, it’s unfocused, and it’s discouragingly difficult to use, even when you’ve been a customer for quite some time.

Go Daddy home page

“Hello? I'd like to buy the racecar driver on special for $1.99. Thanks.”

When you try to use a feature it gets even uglier, as randomly-sized menus seem to pop up from almost anything you roll over on the homepage. This does not get better on interior pages.

Go Daddy with menu

Wildly confusing menus pop up and are difficult to get rid of. They can get in the way of the action you were trying to take (Log Out, for instance, is below a menu you must carefully avoid on some screens). And now I can't even see the nice lady who has nothing to do with web hosting.

On my 17" laptop, an arguably standard size screen to design for, this disheartening mess continues way “below the fold” (below where you have to scroll), where only information I don’t necessarily need should be placed.

Go Daddy below the fold

See the racecar drivers' faces? Next to them (under the menu) it reads: “New to Go Daddy? Not sure where to begin? Our Product Advisor is your personal guide.” With a big arrow leading from their faces. Is Dale Jr. going to teach me about Go Daddy? No matter. With the dark color, pop-up menus, and thousand other things grabbing your attention on this page, you'll never notice the bar anyway.

On every page, some menu items are repeated in various locations, leaving the viewer always wondering if they are choosing the “right” version of the task they want to accomplish.

What Rules?

Simplify, simplify, simplify. Three rules in three areas. Follow these and you’ll have a site that puts Go Daddy’s to shame:

From a graphic design standpoint: What do your customers need to see?

Visual focus: clear Purpose jumping out at the viewer

No clutter

Aesthetically pleasing (yes, good looks count)

From a usability standpoint: What do we need to function?

Ease of reading

Logical progression through navigation

One location for each action

From a sales (marketing) standpoint: What do we need to read?

A hierarchy from headline to details, leading to the action I take next

Benefits to me (the Ideal Customer)

Straight talk, no jargon or confusion

Oh, boy, a debate!

I think they’d be making sales a lot easier, and post-sale satisfaction a lot higher, if this part of their Customer Experience were a lot better. Heck, I don’t think there’s any way to go but up on this.

Let’s debate this for a minute. Not whether they’re functioning in spite of themselves (they’re making plenty of money, no doubt)—whether there are benefits to what they’re doing.

For instance, are they actually being told that this terrible user Experience is somehow the right thing for them to do? Go Daddy has the money to hire me and any other Experience Designers they choose. So why is their site so horrid?

Is there any reason why they need to be so awful, from a business standpoint? What do you think?



Grow and be well,

Kelly Erickson


If you haven’t read yesterday’s article, no one has found the post where I make a reference to my age yet. There’s a prize involved for you, but there’s only six days left to find it! Why not click here to read the rules, and take a Whack at it?

Because the Side of my Head Has Been Sore for 25 Years: Prize Time!

I Feel Just Like a Certain Prize-Fighter...

Yes, folks, it’s been 25 years since Roger von Oech wrote A Whack on the Side of the Head. I’m going to confess now, so you don’t go back through every one of my posts trying to find the one where I mentioned my age, do the math, and then pin me down to whether I really read it at that age...

Nevermind. Go back and read every single one of my posts. First one to find the post where I mention refer to* my age, and leave a comment here quoting that post, gets a copy of the 25th Anniversary Edition. Really. My age will only be mentioned in that post for one week, and then I’m taking the mention out, so after you read this, get going! You have to quote it—just knowing how old I am ‘cause I talk elsewhere doesn’t count.

... so I confess. The side of my head has only been sore for about twenty years. From the moment Roger von Oech’s deceptively simple book came into my life, I have been whacking myself on the side of the head whenever I get stuck, in any sphere of my life. On the list of life-transforming books, this is easily in my top ten. His quirky creative-thinking vocabulary is so much a part of my life, that it wasn’t until reading the 25th Anniversary Edition of A Whack on the Side of the Head that I even realized how many of his ideas are part of how I approach life every day.

What’s A Whack to you?

  • Permission to let go of conventions
  • Hundreds of new ways to look at your same-old stuff
  • Brilliant sillyness, delivered fresh every time you crack open a page

This is a book you can not read the same way twice. With a fresh problem on your mind, you will find a whole new book in your hands.

If you own the 1983 classic or a revised edition, fear not. I dug out my old copy and found delightful updates, timely additions, and revisions that made me smile, like the wonderful random-word page.

Working on your company’s Experience Design? Give yourself a Whack. New ways to look at your Vision, your direction, and at reaching your Ideal Customer, are already rattling around in your head. This will shake those ideas free. (And if not, give VisionPoints a call. We’re already Whacked.) Stuck on a personal problem? Another Whack. Can’t imagine what to write for tomorrow’s blog post? I dare you, put your finger down anywhere on that random-word page in chapter eight.

I sold A Whack to my mother two weeks ago. She sat down with my copy and fell for it instantly, made me tell her about my love for all things Roger von Oech, and told my father to order her a copy on amazon as we continued talking. By the time they got home from their visit to Delaware, the book was waiting for her. I’m not making this up. I’m just that good.  :)

Dear Reader, I won’t leave you hanging. Why is Kelly telling me about this book? you ask. Well, I’m a big fan of Cam Beck’s and I read his posts devotedly. When he did a smart review of the new Whack at Chaos Scenario, I dropped him a line to say that his photo looked like my entire library, including my very well-worn Whack. If a book’s worth keeping, it’s worth dogearing beyond all reason, to me (and to Cam, apparently). To my unending surprise, Mr. von Oech read that comment and wrote a lovely email, asking if I’d like a review copy of the 25th Anniversary Edition.

Kelly does not say no to free books. Especially to new editions of books she already loves by people who’ve changed her life.

Your intrepid author wants your small business and your life to be changed by her suggestions. That’s what I’m here for at the Maximum Customer Experience Blog, and that’s what we do at VisionPoints. Lofty, I know, but it’s me. I’ve loved this book for half my life, and you will, too.

Oh, there is that one trick: First one to find the post where I mention refer to* my age, and leave a comment here quoting that post, gets a copy of the 25th Anniversary Edition of A Whack on the Side of the Head, straight from me to you. Because I love my readers.



Grow Whacky and be well,

Kelly Erickson


*I don't think I'm being too difficult, here, but just in case: there is only one direct reference to my age in all the posts here at MCE. Maybe that clarifies, or maybe y'all need to think a little more creatively. If you think you've found it you'll quote it here, right, and not worry about looking silly? ‘Cause I'm itching to give this book away...


Buy it now on amazon:

A Whack on the Side of the Head: How You Can Be More Creative

25th Anniversary Edition (2008)

by Roger von Oech

Inspiration Points: Planning, Prepwork, & the Payoff

Wednesday Words

To Go Where Your VisionPoints, a few inspiration points for you and your business.


The fight is won or lost far away from witnesses—
behind the lines, in the gym and out there on the road,
long before I dance under those lights.
—Muhammad Ali


Grow and be well,

Kelly Erickson

You Definitely Don't Want to Know These 8 Random Things About Me

Tag, Tag, Tag...

Okay, but just this once

Since I never do memes like Cam Beck’s 4 x 4 Meme, like Naomi Dunford’s “I Never Called It a Meme,” Meme, or like Brian Yerkes’ “Business Cards of Bloggers” Meme, I’ll play, just this once twice thrice. But only because Brett, whom I adore, got the ball rolling, then Ellen, whose call is irresistable, said hey, and my pal Matt, who calls ‘em like he sees ‘em while visiting Rogue Ink, tapped me on the shoulder again. Is this a hint? If y’all don’t think I’m revealing enough of myself all around the Internet, well, Janice knows that I did my share of revealing before the ‘net came along.

With all that link love, if you can read the paragraph above you win a prize.

8 Things

Since James Lipton is never going to have me on Inside the Actors’ Studio, I’ll start with three questions I’d love to be asked by him:

1. What turns you on, creatively, spiritually, or emotionally?

People who love their kids (Happy Mother’s Day, everyone!); suits/well-dressed people generally; great writing; ambition; a sharp sense of humor; scent; art; foreign accents; intelligence (not necessarily in that order)

2. What turns you off, creatively, spiritually, or emotionally?

Dumbing down; bad grammar; condescension; “letting yourself go”; prejudice; cigarette smoke; violence in life or on-screen; meanness

3. What professions other than your own would you like to attempt?

Acting; genealogy; long-haul truck driving; professional miniature crafting


And the rest:

4. I love rain. Walking in it, listening to it, the scent of a rainy day... I’ve even written bad poetry about rain. Some of my poems have been published—none of the ones that were about rain.

5. I share my birthday with Rod Stewart, and I love love love that fact.

6. My nickname was “Tigger,” for a short time as a teen, because I’m (sing it...) bouncy-bouncy-bouncy-bouncy, fun-fun-fun-fun-fun! No kidding. I hate when people call me “Kel,” or frankly any nickname. “Tigger” was quashed rather quickly, though I still love the reason for it.


7. People whose work I adore: (use your favorite search engine ‘cuz I am just not providing a link to each one)

Ken Burns

Leslie Cabarga

Ivan Chermayeff and Tom Geismar

Bob Geldof

Cedric Gibbons

Tricia Guild

Al Gore

Jim Henson

Katherine Hepburn

Steve Jobs

Betsey Johnson

David McCullough

Hattie McDaniel

Kevin McHale

Barnett Newman

Michael Osborne

Andrea Palladio

Robert Parrish

Gordon Ramsay

Zandra Rhodes

Fred Rogers

Mark Rothko

John Saladino

Franz Schubert

Carlos Segura

Kiki Smith

Stephen Starr

Adam Tihany

Robert Venturi and Denise Scott Brown

Bennett and Judie Weinstock

Vicente Wolf

What do they all have in common? Determination. Vision.


8. I am photo-phobic, meaning I avoid having my picture taken like it’s torture, which it is for me. I have an aunt with the same phobia. Even when I’m trying to get a good shot I’m impatient and probably impossible. I think it shows...


Kelly Erickson: Photo Shoot 1 Kelly Erickson: Photo Shoot 2 Kelly Erickson: Photo Shoot 3

The shoes couldn’t make faces.


That’s it. Though most of my pinstriped suit is still on me (see legs, above), I think we've gotten plenty personal today. No more tag for a while, okay? I’m all worn out.

Though I’d love to come up with 24 people to tag, for the three times I got hit, there are only three who I’d really like to hear from. I’ll call it one for each hit. I don’t know if any of them will come and play, so here goes:

Amy, Write From Home

Charlie, Ignite Living

Paul, Idea Sandbox

Tag, guys. If you feel like getting a little frivolous, you’re it! Here’s the rules, stolen from Brett’s blog:

1. Each player starts with 8 random facts/habits about themselves.

2. People who are tagged, write a blog post about their own 8 random things, and post these rules.

3. At the end of your post you need to tag 8 people (oops!) and include their names.

4. Don’t forget to leave them a comment and tell them they’ve been tagged, and to read your blog.



Grow and be well,

Kelly Erickson

Tip of the Week: Mother's Day Special - The WoMamas and the WoPapas

Be a Trusted Resource

Let’s close out the Brand Propheteers series with an action tip for you today.

A while back, I wrote a post asking Who Drives Better, Men or Women? There are many studies that show women are traditionally better drivers of word-of-mouth.

This Mother’s Day weekend, think about your Mom. She was always recommending a doctor, a new snack food, a restaurant where babies are welcome, or a shop where the salespeople never tire of answering her questions in plain English without making her feel pressured to buy.

Times are changing, and men are catching on to the amazing power of word-of-mouth. It’s time to smash the tradition! Ladies and gentlemen, shy and bold, business owners and consumers: Get out and recommend one product or service today. Open your ears, listen for opportunities, and you can make someone else’s day better. Focus more on others than on yourself and your shyness will recede. You’ll hear chances to make recommendations all around you, with friends, customers, and strangers.

Make an introduction, like Keith Ferrazzi. Suggest a better match for your customer, like Kris Kringle in Miracle on 34th Street. Rave about a company you purchase from, or a blog you read (Harry and his commenters got a great discussion going about customer service going at Men With Pens this week), and become one of their Propheteers.

Give generously, and that generosity will come back to you. As you give, your friends, family, colleagues, and customers will remember your help, and the ranks of your own Propheteers will grow.

Bonus: Make listening and giving a habit. After you get out and rave about somebody today, do it again tomorrow. Soon you’ll be known not just as a great businessperson, but also as a facilitator, and a trusted resource.



Grow and be well,

Kelly Erickson

Inspiration Points: No Regrets!

Wednesday Words

To Go Where Your VisionPoints, a few inspiration points for you and your business.


A man is not old until regrets take the place of dreams.
—John Barrymore


Grow and be well,

Kelly Erickson

Brand Propheteers: Part Three - Grand Concepts, Practical Advice, and the One Great WoM Story

Delaware Valley Business Owners Say It’s Simple! Put a Smile on my Lips if You Want my Word-of-Mouth

This is the third and final post in the series Brand Propheteers: 10 Ways to Get the People You Already Know to Rave About Your Firm. Click on the links to read Part One, and Part Two.

Propheteer: The very best driver of word-of-mouth for your company: a cross between prophet (someone who preaches) and volunteer. VisionPoints’ term for the raving fans we want you to have more of!

Let’s Sum It Up—or Not

BUSY

Boy, did I hear that word a lot in the last month. As a small business owner and a single mom, I hear your pain. I’m glad you folks are busy, because that means you are taking care of business. Readers and interviewees, I want you to consider adding one word to your busy schedule: Metrics.

We all want to increase the ranks of our brand Propheteers. More than half of the owners I spoke with said their repeat and referral customers generally made larger purchases and easier sales.

I didn’t expect exact numbers, so my questions were worded to encourage approximations. Still, I was surprised that not one owner I spoke with is breaking down their sales to determine their source. Many said they don’t know whether advertising or other efforts are pulling their weight, yet most are not asking how new customers found them. Without measurements, you won’t know if increased efforts at encouraging word-of-mouth are gaining traction.

Brand Propheteers can be powerful advocates for your company, no doubt about it. We don’t need hard numbers to remember when new customers have come to us excited because a friend or a coworker insisted they give our company a try. That pre-sold customer is a lot of fun to take care of, too. Yet very few local companies have a program in place to actively encourage repeat business, and only two that I spoke to have a system for encouraging referrals.

A simple loyalty program giving discounts or goodies to repeat customers, and a policy of thanking Propheteers for making referrals—this can be as simple as a thank-you note or as formal as a gift card toward their next purchase with you—will yield immediate and measurable results. Let your Propheteers help you grow: they’ll feed proud to have helped out, and you? You might not have to be quite so busy.

Are you actively encouraging and measuring the vital role your raving fans play?


Grand Concepts and Practical Advice


4. Positive Experience*

“Referred customers expect the fun that was relayed to them,” says Donna Rego, owner of Bellefonte Café and Trading Company. She cites their music and atmosphere at the top of the list of what gets customers to rave, after their food (of course!). Donna describes the café’s Experience as a “California vibe,” with a relaxed, family feel, and social interaction between staff and guests. “Customers feel at home here, that’s why they tell friends to try us.”

At several of the companies I visited, sound played a critical role in setting the mood. The key, according to one store owner, is “not [being] too overpowering.” What does your place sound like? Hushed can be as distracting as noisy, so find a good balance.

“Customers spread the word because of the positive Experience that they have,” says Betty Bronstein, owner of Artisans’ Gifts and Furniture. The setting, the easy flow of traffic, the colors, the mix of merchandise, and her “happy” staff, who “pick up on each customer’s needs,” create that Experience. “They’re so used to taking care of others. We try to help them feel good about treating themselves, too.”

Ed Hawkins, owner of Hawkins & Sons Custom Home Appliance Center, says his philosophy is to imagine himself as his customer, to try to see the Experience as they do. The company’s (in-home) service calls are crucial. “Our trucks... make a professional presentation right away. We’ve got clean-cut, uniformed guys who get their work done and talk to the customer when possible. Actually, our service guys are creating word-of-mouth and future sales by making that Experience great.”

Experience is all these touchpoints and more. From your telephone manner to your website, from your store to your merchandise, sights, sounds, smells, staff, and customer satisfaction—they’re all part of the Customer Experience. Take a good look all around you, and see your business from a clear Perspective. Your customers are deciding whether to rave to their friends, based on the Experience they have with you today.

*I gave no suggestions for answers to any questions, nor multiple-choice lists, by the way. This top-ten list is in order of number of mentions, or you know I’d have Experience as #1.  :)


5. Know your customers

As I talked with Betty Bronstein, it became clear that she knows her Ideal Customer extremely well. “She’s always doing things for someone else.” Betty described the time of day she comes in, the likely first-time purchase, and what her buying habits would be as she returned on future visits. “Her time is valuable.... She comes to a small store when there are other options she could choose, because she wants information...” that an educated staff like hers can provide. “This is a very clear persona to you,” I said, and she proceeded to describe one of her less frequent visitors, the typical guy persona. “Married guys—they have a plan.... Oh, they can really shop the store—especially during the holidays.” All her descriptions were so vivid it was as if four or five Ideal Customers were walking around behind us as we talked.

Many owners outlined their Ideal Customer in perfect detail. They’ve made a study of who their customer is, and are able to describe every element of the customer’s buying habits and motivations.

In arriving a bit early for some of our interviews, I watched this attention in practice, as owners discussed children and hobbies with real customers they knew incredibly well. Carol Harvey, owner of Hansel & Gretel, says “I'm from the midwest—that's why I'm friendly,” while acknowledging that the relaxed style she looks for in all her staff helps them learn more about their customers. Knowing a persona or two (or five!) is not a marketing “tactic” to them. For these small business owners, their understanding of the Ideal Customer comes from unhurried relationships, with people who happen to buy from them—and wouldn’t consider going anywhere else.


6. Price

I wrote a few weeks ago that I had not heard the word “recession” spoken once in these interviews. At last, one owner did wonder about changing course in a “downturn,” but by and large these owners seemed less than concerned about the greater economy’s effect on them individually.

Small business owners tend to be incredibly positive people, inclined to look for the silver lining. I think there’s even more to it than that. Many owners talked about the “advantages” they have over larger stores, and said they do not have to worry as much about price or economic woes, because their customers come to them for so many more reasons.

Still, about 1/3 of the folks I interviewed did say their prices get customers raving. Can this be true? I talked to owners of businesses at all price points. It was the owners of the more upscale companies who mentioned price!


7. Personalization/customization

Sure, you know you need a great product or service, but what makes it so remarkable that customers can’t wait to spread the word? Almost every owner I talked to said the advantage of being a small business is your ability to customize.

Helen Walker, owner of Designer Stencils, says repeat customers may not have worked with her for years. When they return, “they’ve got a 6, 10, or even 15 year old catalogue that they want to order from. We might not sell the item anymore, but we keep files of everything, so we can still put that order together for them. We’re known for that.” They love doing completely custom work, too.

Diane Abrams customizes her expert services for the needs of busy dance studios, who know they can arrange for private fittings for a group during off hours, making sending new students to Brandywine Dance a breeze. Their expertise is a draw, and their flexibility cements relationships with dance professionals.

How can you make your product or service feel exclusive? Go beyond price and selection—leave those to the big stores. Special hours, features, services, and other personalization get customers to rave about how different you are. What can your company offer to make your customer’s Experience unique?


8. Reach out to media and professionals

Many owners reach out to new groups of potential customers through charitable work and donations. They do feel it contributes to word-of-mouth referrals. For small business owners, tracking the tangible benefits of this outreach is difficult. The love of giving back inspires the folks I spoke to, though a number of owners wished they knew if anything was coming of it.

Several, including Diane Abrams and Ed Hawkins, cited business-to-business (B2B) relationships as vital to their growth. Ed says that ongoing relationships with vendor representatives and factories who know and trust him is a big source of referrals.

Helen Walker is a master of reaching out to both media and professionals. Some years ago, a freelance journalist cold-called her to ask about using their home products in an article, which later caught the eye of a magazine publisher. “It snowballed from there,” she says, and their products have been featured in top mags including Woman’s Day and Country Home. She cites accessibility as a factor in working with the media: “We send samples right out, when asked,” and have even done photo shoots in her own staff’s homes to accommodate the tight deadlines of the magazine world. Over time, trendspotters have learned to look to her company.

Helen is also active in industry shows to help chefs discover her company’s culinary product line, and counts many well-known executive pastry chefs among her clients. Working with their exacting needs—even improving products to their specifications—increases her company’s reputation immensely.

Start small, be generous and flexible, and create your own snowball effect through media and professional contacts, which Diane Abrams called “mutually beneficial business relationships.” Put the emphasis on mutually beneficial.


9. Making mistakes

Though I did not ask any questions about mistakes, nearly every owner talked about making mistakes in one area or another. Each was incredibly thoughtful and open on the subject. Staffing, and making the best possible use of the Internet, were the top areas where owners felt they’d made mistakes. Hearing successful business owners discuss mistakes again and again made me wonder whether it is a component of their success.

Betty Bronstein made the case for mistakes very well. She describes making mistakes as a positive: “When you’re making mistakes, it’s because you are changing, expanding, considering, learning.” Her confident approach to making mistakes is one reason customers feel “a part of” her company’s success.

One restaurant owner said customers like to see him “goof up. I think it’s sometimes what they tell friends about—’Yeah, they got it all wrong. Then they fixed it and we had a better time than before.’ They see us differently afterward.”

We’re all going to goof up. It’s a learning experience. Let your guard down a little as you correct your mistakes, and it can be an unexpected way to create raving fans!


10. Always Be Closing

You’ve heard it before, and here it is again. You don’t have to hit people over the head, but as you develop relationships with your customers, you should make that request for their business—and don’t forget to ask for referrals, too! Sometimes all it takes for a fan to start raving is knowing how much you’d appreciate their recommendation. We’re all busy people; we don’t always think to rave about you. Most business owners don’t do this, so this is an edge for you. Ask for the sale, ask for the referral; then you’ll be top of the mind.

Though not everyone mentioned the concept, on the way out of the interview nearly every owner found a way to solicit my business! The best solicitation was from Helen Walker, just featured in Martha Stewart Weddings: “Getting married?” she asked, pointing to her fabulous culinary stencils in use on their cover.

Sorry, Helen, not soon.


What’s Your One Great WoM Story?

The last question I asked of everyone: “What’s your one great word-of-mouth story?”

I got some excellent responses, including many who’d had customers from across the globe through a chain of WoM.

I loved the story of a couple from West Point, New York who came all the way to Betty Bronstein’s Delaware shop to buy an entire room of furnishings in one trip, because “they liked talking to [Artisans’ staff] on the phone.” Remember all your customer touchpoints. How’s your telephone service?

My favorite story came from Diane Abrams. She agreed to an interview though she seemed sure she had nothing to say on the subject of word-of-mouth referrals. “Going back to 22 years ago,” she told me of buying the business and beginning from scratch to create a devoted following. She “had to get out and fight” to grow. She personally visited all the local dance studios (wearing out her own shoe leather!). She introduced herself and her plans for the shop, and “began to develop relationships” with the teachers and owners she met. Her dance background meant they had something deeper than just business in common. Many of these people are her friends today, and she continues to accommodate studios’ special needs.

What do I love about this story? To Diane, word-of-mouth meant a customer-to-customer (C2C) opportunity that she doesn’t feel is significant to her business. B2B referrals are the source of 75% or more of her business (like a teacher recommending her store to a student)—she just doesn’t think of that as WoM.

Her one great story is a classic example of how small business can’t get along without Propheteers.

Thanks again to everyone who took a half-hour to talk with me. If you know of someone in the Brandywine Valley/ greater Philadelphia area who’d like to be interviewed for the next article in the series, send me an email to kellye (at) visionpoints (dot) net.

I gotta get a new pair of black pumps first.  :)


Tell your one great word-of-mouth story. Tell us how you create brand Propheteers. Leave a comment about the business that gets you raving, and why. It’s your turn, and I’d love to hear from you.



Grow and be well,

Kelly Erickson


Interview locally, apply lessons globally.

For more information:

Read about the articles coming up in the rest of the 2008 Interview Series

What were The Baffling Results of Wearing Holes in my Black Pumps? Find out!

Previous posts in Brand Propheteers: 10 Ways to Get the People You Already Know to Rave About Your Firm:

Part One—Golden Opportunities and “I’ll Have What She’s Having”

Part Two Is Tricky


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Special thanks:

Diane Abrams, Brandywine Dance Shoppe, 3617 Silverside Road, Wilmington, DE

Betty Bronstein, Artisans’ Gifts and Furniture, 2113 Concord Pike, Wilmington, DE

Carol Harvey, Hansel & Gretel, 3603 Silverside Road, Wilmington, DE

Ed Hawkins, Hawkins & Sons Custom Home Appliance Center, 400 New Road, Elsmere, DE

Donna Rego, Bellefonte Café and Trading Company, 804 Brandywine Boulevard, Wilmington, DE

Helen Walker, Designer Stencils, 2503 Silverside Road, Wilmington, DE

Brand Propheteers: Part Two Is Tricky

Delaware Valley Businesses Are Rocking the Basics to Stay Ahead and Grow: Can You?

This post is the second of three in the series Brand Propheteers: 10 Ways to Get the People You Already Know to Rave About Your Firm. To read Part One, click here.

Propheteer: The very best driver of word-of-mouth for your company: a cross between prophet (someone who preaches) and volunteer. VisionPoints’ term for the raving fans we want you to have more of!


Just How Big a Deal Are Brand Propheteers?

Handwritten sign outside a local café: “You can use 90% of the statistics to mean anything you want 50% of the time.”

In that spirit, three statistics compiled from these interviews. (Note: not every interviewee answered each question, and some could not give numbers, but rather descriptions like “most,” which don’t fit into my calculator too well. These numbers are based only on folks who answered with... numbers.)

Approximately what percentage of your customers are repeat business: 75%

Of these, what percentage would probably describe themselves as fans: 76%

What percentage of your customers are referred to you: 12%

Though unscientific, you can see that these businesses rely heavily on their fans, both to drive their amazing repeat business (estimates ranged from a low of 20% to a high of 95%) and to advertise their companies for free through word-of-mouth—almost half their new business comes from referrals!

If repeat and referral business is so critical, why is most effort and money spent on attracting new customers? Because we know how to place an ad. We know how to measure its results. It’s relatively easy, if we can afford it.

To convert customers into brand Propheteers, we’ll have to dig deeper and work smarter. Small business owners don’t always know what actions they can take to encourage customers to rave about their firm. Many of these talkative folks said they couldn’t tell me anything about the subject! Actions speak louder than words, and when it came right down to it, there are 10 methods these folks use every day to grow their businesses through word-of-mouth. You can, too.

(I know, it’s amazing. If there had only been 9 Ways, or 13.2 Ways, I would have had to reprint a whole bunch of stuff. Thank goodness!)


Top 3: The Basics Are Very Tricky

In the top three ways to get customers and others to rave about you, you’ll find no surprises. Then what’s so tricky? Everybody mentioned at least one of these in their own “top three.” For some this was about all that needed to be said. These are the price of doing business (PODB). Everybody knows the basics, and everybody’s trying to achieve them. That’s what makes them tricky. How many times a week do you hear “service is our specialty” or “the difference is our people”? Blech.

To make these three methods part of your phenomenal success story,
1. Stop saying it. Nobody believes you.
2. Do it like your business depends on it. It does.

Three things everyone is trying for. You’ll have to be creative and beyond exceptional, or local business owners who do understand “exceptional” are going to grab all your customers. Here’s how they’ll do it.


1. Service

Almost every person I interviewed cited exceptional service as one of the top three ways to get customers and others to rave about you. Every owner mentioned the word “friendly” at least once during our interview. This would be pretty *yawn* except for one thing. Even though I knew I was repeating myself, I found over and over I had scribbled in my notes: “Smiling staff.” “Genuine.” “Helpful.” “Friendly.” There is a big difference between lip service and reaching that ideal. Businesses that make it are not faking it.

Ed Hawkins, owner of Hawkins & Sons Custom Home Appliance Center, could not say enough about what involved, informed staff will do for your company. In the store, his sales staff “Go out of their way” for every customer, especially first time buyers: “They’re testing you, in a way,” with a small purchase that often leads to a larger purchase if they like how it turns out. For repair customers the warehouse may sometimes find just a single screw to maintain an aging appliance. Customers always remember this special treatment from their small, family-owned company. It’s the edge his smaller company has, even as big-box companies offer hours no little store wants to compete with. Hawkins does a large volume of service calls, and their exceptional care when arriving at the customer’s house “helps us stand out. People really like how we treat their home.” Little touches, like covers to protect floors from their boots, get remembered. “People remember that we were there exactly when we said we’d be there. If there’s a snowstorm or something... no, even then, we’ll be there. Our service is about trying to make things easier for the customer.” For Ed, keeping promises is the number one way to encourage word-of-mouth. “Customers can trust us.”

Several owners mentioned having service that makes shopping “fun” for the customer, and said smaller businesses win customers based on their ability to “interact personally” with prospective buyers. Betty Bronstein, owner of Artisans’ Gifts and Furniture, cited the greeting her staff gives as the top way to be remembered and raved about later. It’s true; their greeting is a special detail.

To serve future Propheteers: Be helpful, be present, yet don’t be pushy. Be respectful of the time customers are spending with you, and make it a delight. Make keeping promises an integral part of your Customer Service.


2. Staff

Diane Abrams, owner of Brandywine Dance Shoppe, says her sales staff, who are all experienced dancers like herself, understand the customer’s needs intuitively and use their expertise to customize their Experience. They also “give [her] fresh Perspective,” and keep her from getting bored!

One offbeat tip from Diane: “Get rid of the chair.” Seeing employees sitting down gives customers the wrong impression, she says, and makes staff feel lazier, too.

For Carol Harvey, owner of Hansel & Gretel, an upscale children’s clothing boutique, staffing is both the essential element and the most difficult to control. She says her “friendly staff is what gets the customer to rave,” but when I asked, “How do you know who will click with your customers?” she responded, “It’s the hardest thing to know, who will work for them. There’s no way to tell.”

On that issue there was no consensus. I asked the question of nearly every owner, and got answers ranging from Carol’s “no way to tell” to “I absolutely know when they’ve got that spark we need.”

Betty Bronstein described her staff as the ideal we all look for: “They’re my biggest fans. They want me to succeed.” She puts a lot of effort into achieving that, not only through careful interviewing looking for the “happy” people she needs at her store, but also through education and nurturing of employees’ natural abilities once they’re hired.

Ed Hawkins seconded this, saying that he does everything he can to get Hawkins’ products into employees’ homes so they can live with the merchandise, to have a first-hand understanding and love of the lines his company offers. Ed and several others have staff who have been with them for many years because of their hands-off leadership. “I used to tell them every little detail. Now they know I trust them to treat everyone like they’re a family member.”

One owner said his staff are “impeccable” in dress and manner: “They let the customer know right away that they’ve come to the right place.” Impeccable is a great ideal. Aim for it.

Look for impeccable, happy people, who want to grow with you and your company.


3. Excellent merchandise

Let’s admit it: Quality is about as PODB as you can get. These successful business owners have more than just quality products and services. They have highly specialized businesses, providing a narrow range of goods to a customer they know well and are constantly checking in with, through their excellent service. They know who comes in, how often, what special interests their customers have, and how to cater to those needs through what they offer. They listen; they aim for an Ideal Customer who they understand well; they readily change and adapt to serve that customer better.

Restaurant owners I spoke with, naturally listed their fresh, quality food as one of the top ways to get raves. Donna Rego, owner of the Bellefonte Café, went further: Her repeat customers are there for “slow food, not fast food,” as first-time guests might be.

When I spoke with retailers, many felt strongly about having “fresh” merchandise. According to Carol Harvey, “repeat customers come in on a very regular basis, just to check out new merchandise.” High-quality merchandise you won’t find at a department store is a top priority for her in satisfying her Propheteers, many of whom are “customers for life.” When I asked her about fans of Hansel & Gretel, she smiled. “I thought you were going to say ‘family.’ That’s how our customers are. They’re way beyond fans.”

Betty Bronstein is a crusader for her customers’ needs, and sees her eclectic mix as a top driver of WoM. She is passionate about having a changing selection—“not changing often enough is insulting to our customers. Their time is valuable. They may drive a long way to get here. I can’t stand it when I go into a shop and nothing’s changed since the last time I was there! They didn’t respect my time, and I know there’s nothing to come back again for.”


The Measure of Raving Fans: Is Your Company Capable of Creating a Riot?

At Hansel & Gretel, Carol Harvey told me, “We’re the last of the old boutiques. When this one goes out of business there’s going to be a riot.”

To create customers for life like Hansel & Gretel has: Be the first of the next generation of “old boutiques.”

These owners agree, that repeat and referral customers stay longer and are more satisfied with their purchases, like Donna Rego’s customers. Several also felt that repeat and referral customers make larger purchases, and are easier to sell to. Ed Hawkins says customers who arrive through referrals are “pre-sold,” and called these “the nicest sales.” He loves it when he sees returning customers talking to new shoppers, creating word-of-mouth sales for them right in the store.

Basics, yes, but not so easy to achieve. Stand-out service, staff who click with your customers, and a product or service that’s worthy of a trip to see you. These Delaware Valley small business owners still struggle to stay ahead on the basics every day.

Infuse your personal style into your business while delivering an Experience tailored to far exceed your customers’ expectations. Focus 110% on their point of view, and create delight.

How do you measure up on the basics? What will it take for your company to be the first of the next generation of “old boutiques”?

Grow and be well,

Kelly Erickson


Let's sum it up—if we can! Read on: Part Three - Grand Concepts, Practical Advice, and the One Great WoM Story


Special thanks:

Diane Abrams, Brandywine Dance Shoppe, 3617 Silverside Road, Wilmington, DE

Betty Bronstein, Artisans’ Gifts and Furniture, 2113 Concord Pike, Wilmington, DE

Carol Harvey, Hansel & Gretel, 3603 Silverside Road, Wilmington, DE

Ed Hawkins, Hawkins & Sons Custom Home Appliance Center, 400 New Road, Elsmere, DE

Donna Rego, Bellefonte Café and Trading Company, 804 Brandywine Boulevard, Wilmington, DE

Helen Walker, Designer Stencils, 2503 Silverside Road, Wilmington, DE

Get In On the Action: Business Cards of Bloggers

Wait, Is This Another Meme?

Brian Yerkes, Owner/Creative Director of Brian Joseph Studios and graphic design blog author, is writing (curating, really) a post about the Business Cards of Bloggers. I’ve recently talked about what I do for a living here at MCE, and I thought this rare Sunday post might tie in pretty well with that.


VisionPoints, The Experience Designers, Wilmington, Delaware: Business Card

Kelly's card. You can write, email, or call me.


There’s something in it for me (and for you, too): Write a post, showing your own business card, and Brian will put the image and a link to your post up on his blog. I think you, dear reader, might enjoy getting your business card shown among the zillion others he’ll soon have up, so if you write a blog and have a business card, click here to read about his technical requirements and put your own post up!

If you don’t have a card, what are you waiting for? To get out more, you’re going to need one—so figure out what you’re all about, then have one designed and printed right away so you can get into Brian’s gallery and so you can hand it out as you wear out your own shoe leather!

Whaddya mean you don't know what you're all about? Haven't you been reading along? Catch up this afternoon, and subscribe to the Maximum Customer Experience Blog (top left!) so you don't miss another moment.



Grow and be well,

Kelly Erickson


P.S. If you're inspired by this to do a post of your own for Brian, do put a link in the comments here. I'd love to see what your card looks like!